Recipes

Recipes

Bolted Brassica Soup

With the days getting longer in the Southern Hemisphere your winter brassicas might be loosening and attempting to go to seed (bolting). They might not look pretty but you can still use them up with a comforting and creamy soup, delicious served with a chunky hunk of sourdough bread.

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Recipes

Green garden pasta

An easy recipe to use up whatever greens you have growing in the garden, in a vegetarian or vegan pasta dish with nuts and/or seeds

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